Before Buying Grocery Store Rotisserie Chicken
Every chef & home cook has a favorite way to roast chicken.
Even the best chefs use kitchen shortcuts in our fast-paced society. Food stylist & recipe developer Emma Feigenbaum is an example.
She told Taste Cooking that using rotisserie chicken for shredded chicken is "obvious."
It's not better or worse than home-roasted coffee, just more convenient.
According to Cooking Light, the National Chicken Council claimed 900 million sales in 2018. This popular quick cure is inexpensive & convenient.
It beats the drive-thru & cooking & shredding chicken at home. Here's the scoop about store-bought rotisserie chicken.
Rotisserie chicken is high in salt. Sam's Club Member's Mark Seasoned Rotisserie Chicken has 550 mg of sodium per 3-ounce serving, according to Consumer Reports.
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