Before Buying Grocery Store Rotisserie Chicken

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Every chef & home cook has a favorite way to roast chicken.

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Even the best chefs use kitchen shortcuts in our fast-paced society. Food stylist & recipe developer Emma Feigenbaum is an example.

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She told Taste Cooking that using rotisserie chicken for shredded chicken is "obvious."

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It's not better or worse than home-roasted coffee, just more convenient.

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According to Cooking Light, the National Chicken Council claimed 900 million sales in 2018. This popular quick cure is inexpensive & convenient.

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It beats the drive-thru & cooking & shredding chicken at home. Here's the scoop about store-bought rotisserie chicken.

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Rotisserie chicken is high in salt. Sam's Club Member's Mark Seasoned Rotisserie Chicken has 550 mg of sodium per 3-ounce serving, according to Consumer Reports.

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