Before Buying Grocery Store Rotisserie Chicken

Every chef & home cook has a favorite way to roast chicken. 

Even the best chefs use kitchen shortcuts in our fast-paced society. Food stylist & recipe developer Emma Feigenbaum is an example. 

She told Taste Cooking that using rotisserie chicken for shredded chicken is "obvious." 

It's not better or worse than home-roasted coffee, just more convenient. 

According to Cooking Light, the National Chicken Council claimed 900 million sales in 2018. This popular quick cure is inexpensive & convenient. 

It beats the drive-thru & cooking & shredding chicken at home. Here's the scoop about store-bought rotisserie chicken. 

Rotisserie chicken is high in salt. Sam's Club Member's Mark Seasoned Rotisserie Chicken has 550 mg of sodium per 3-ounce serving, according to Consumer Reports. 

For More Stories

Click Here